Vizyon Stella Whipping Cream Powder is a professional vegetable-based whipping cream powder developed to create a light, sweet, and fluffy cream texture for bakery and pastry applications.
It whips in minutes and can provide up to triple the volume of conventional fresh cream, making it a practical and cost-effective cream solution for bakeries, pastry shops, and dessert production.
Stella Whipping Cream Powder is suitable for cake coverings, cream fillings, dessert toppings, mousses, ice cream applications, and decorative piping. It easily incorporates colors and flavors, helping create a clean white cream finish for cakes and desserts.
When prepared with water or milk, it creates a smooth and stable cream that can be used for filling, masking, covering, and decorating cakes. It is also freeze-thaw stable and can help maintain piped or decorative designs.
Product Highlights
• Vegetable-based whipping cream powder
• Light, sweet, and fluffy cream texture
• Whips in minutes
• Provides up to triple volume
• Cost-effective alternative to fresh cream
• Suitable for cakes, fillings, mousses, and desserts
• Easily incorporates colors and flavors
• Good stability for piping and decoration
• Freeze-thaw stable
• Gluten-Free
• Halal certified
• Does not require refrigeration before preparation
• Long shelf life for pantry storage
Applications
Vizyon Stella Whipping Cream Powder can be used for:
• Cake coverings and toppings
• Pastry fillings and layers
• Cupcakes and dessert decoration
• Mousses and cream-based desserts
• Ice cream applications
• Profiteroles, éclairs, and rolls
• Decorative piping and finishing applications
Preparation Tip
For a firmer cream, mix 1:1 powder with milk or water. Whip until the cream reaches the desired volume and stability.
