Bakery Island NY

Caramelized Biscuit Cream for Professional Bakers – Rich Speculoos Flavor 13 lb

$95.00 USD

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Shipping calculated at checkout.

Unit Unit

Expiration Dates & Shelf Life

Expiration dates may vary by batch. We do not guarantee the longest available expiration date. If you require a specific minimum shelf life, please contact us before placing your order.

Professional-quality baking ingredients.
Trusted by bakeries, pastry chefs, and home bakers.
Retail & bulk orders available across the U.S.

The easiest way to upgrade your desserts.

Rich caramelized biscuit flavor with smooth, ready-to-use texture — perfect for professional kitchens.

Perfect for:

• Cake fillings

• Cheesecakes

• Dessert toppings

• Bakery production

Delivers a rich, caramelized biscuit flavor your customers will love.

✔️ Used by bakeries & pastry chefs

✔️ Consistent results every batch

✔️ Ready to use – no preparation needed

Use As Filling & Spread: The cream can be used directly from the bucket as a filling for cakes, biscuits, and muffins, or heated slightly for use as a pourable topping or sauce.

Buying for your bakery or business?

Visit our Wholesale page for bulk orders and business pricing.

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How to Use Caramelized Biscuit Cream

Experience the rich, crunchy texture of Vizyon Caramelized Biscuit Cream. Formulated for professional consistency and effortless application in every pastry creation.

✓ 55% Real Biscuit Pieces for authentic crunch
✓ Versatile application for all pastry types
✓ Ready to use at room temperature