Chocovic Beyaz 34 White Chocolate Coins – 22 lb

Create smooth coatings, molded chocolates, ganache, fillings, and elegant dessert decorations with Chocovic Beyaz 34 White Couverture Chocolate Coins.

Developed for professional pastry and chocolate applications, this white couverture features 34% cocoa content and balanced fluidity for smooth melting, mixing, molding, and coating. Its convenient coin form allows for easy portioning, faster melting, and consistent results in busy professional kitchens.

Ideal for bakeries, pastry shops, chocolatiers, cafés, restaurants, hotels, and large-scale production.

Recommended Uses

• Molded chocolates

• Cakes and dessert coatings

• Ganache and truffle fillings

• Pastry creams and fillings

• Chocolate decorations

• Dipping and enrobing

• Drip cakes

• Ice cream and plated desserts

Product Features

• Professional-quality white couverture chocolate

• 34% cocoa content

• Balanced fluidity – 3 out of 5

• Convenient, easy-to-measure coins

• Smooth and efficient melting

• Suitable for molding, coating, filling, and decoration

• Large foodservice package for professional production

Net Weight: 22 lb (10 kg)

Important Information

Special pricing reflects this product’s remaining best-before period.

Best Before: April 13, 2027

Please review the best-before date and package size before purchasing.

Store in a cool, dry, and odor-free environment.